12-PIECE marble cookware set induction GAS marble 6x POT with LID

12-PIECE MARBLE COOKWARE SET MARBLE INDUCTION GAS 6x POT WITH LID Six pots with matching lids - from a small portion of sauce to a larger family meal Do you need pots of various capacities but want a consistent set suitable for everyday cooking? The 12-piece KlönBerg set includes six pots and six matching glass lids. Capacities from 1.3 to 5.2 liters allow you to choose the right vessel for sauce, sides, vegetables, pasta, soup, or a larger one-pot dish. The bodies are made from cast aluminum coated with a ceramic-marble non-stick layer that helps reduce food sticking to the bottom and sides. The light beige finish with a subtle speckled pattern gives the set an elegant look. Why choose the KlönBerg set? 6 pots and 6 lids - a complete set for preparing various dishes. Capacities from 1.3 to 5.2 liters - suitable pot for both small portions and larger family meals. Ceramic-marble coating - helps reduce sticking of ingredients to the cookware surface. Cast aluminum - heats up efficiently and ensures even cooking. Cooking with minimal fat or water - adjust the amount of additives according to the recipe and ingredient type. Compatible with popular cooktops - gas, electric, halogen, and induction. Tempered glass lids - allow you to monitor the dish without lifting the lid constantly. Steam vents - help release excess steam during cooking. Aroma Knob system - enables gradual addition of liquid seasonings through the lid handle. Dishwasher safe - easier cleanup after cooking. Light marble design - a cohesive set fitting both modern and classic kitchens. Six pots - the right size for every portion No need to cook a small amount of sauce in a large pot or divide a family meal between several small pots. The set includes: 16 cm pot - approx. 1.3 l 18 cm pot - approx. 1.7 l 20 cm pot - approx. 2.4 l second 20 cm pot - approx. 2.4 l 24 cm pot - approx. 4.3 l 26 cm pot - approx. 5.2 l Two 20 cm pots can be used simultaneously, for example to prepare rice and vegetables, two different side dishes, or separate portions. Ceramic-marble coating - less sticking The interiors of the pots are coated with a ceramic-marble non-stick layer. It helps reduce food sticking to the bottom and sides, making it easier to prepare sauces, soups, vegetables, meat, and other dishes. The coating allows using small amounts of oil, butter, water, or broth. The effect also depends on temperature, ingredient type, and proper use of the cookware. Cast aluminum - efficient heating The pot bodies are made from cast aluminum. This material quickly absorbs heat and helps distribute it evenly across the bottom and sides. This facilitates even cooking and convenient control of the dish being prepared. The cast construction also ensures stable shape during daily use. Suitable for induction, gas, and other popular cooktops The set is designed for use on induction, gas, electric, and halogen cooktops. One set can be used with various heating systems commonly found in home kitchens. For efficient and safe cooking, match the heating zone diameter to the pot base. For gas cooktops, the flame should not extend beyond the pot edge or heat the side handles. Six glass lids - monitor cooking without opening Each pot has a matching lid made of heat-resistant tempered glass. The transparent surface allows you to watch the dish without lifting the lid and releasing accumulated heat. The lids feature: metal rims, central handles, steam vents, Aroma Knob system. Metal parts may heat up during cooking. Check the handle temperature before touching and use a kitchen glove if necessary. Aroma Knob - add liquid seasonings through the lid The central handles of the lids are equipped with the Aroma Knob system. This solution allows gradual addition of liquid ingredients without fully removing the lid. You can add, among others: oil, broth, sauce, marinade, liquid seasonings. This feature is useful when braising meat, vegetables, and preparing one-pot dishes. Steam vents The glass lids have small holes that allow partial steam release during cooking. They help reduce excessive steam buildup under the lid and make it easier to control the cooking process. Do not cover or block the vents with food residues. Check that they remain clear before use. Oven safe The cookware is marked as Jas