Cleaver Butcher's Knife for Meat and Bones sharp tasai Chef's Axe 10 cm

TASAI - Chef’s Axe 4” Compact design. Solid power. The TASAI Chef’s Axe 4” is a compact kitchen cleaver made from 4Cr13MoV steel with a hardness of 53±2 HRC, designed for portioning, working with tougher ingredients, and smaller bones and cartilage. Key features: Type: Chef’s Axe 10 cm Stainless steel 4Cr13MoV Blade hardness 53±2 HRC For portioning and tougher ingredients For smaller bones and cartilage Ergonomic Pakka wood handle Includes practical sheath and elegant packaging Discover the TASAI Chef’s Axe 4” The TASAI Chef’s Axe is a compact kitchen cleaver with a strong, functional design. It combines a short wide blade, comfortable handle, and practical sheath, creating a tool for tasks where a classic kitchen knife may be less convenient. Its design makes it ideal for portioning, working with tougher ingredients, and preparing smaller bones and cartilage. This model is for those seeking a practical, distinctive, and unusual kitchen tool. 4Cr13MoV Steel The blade is made from 4Cr13MoV stainless steel with a hardness of 53±2 HRC, ensuring good sharpness, ease of use, and simple daily maintenance. It is a practical choice for regular kitchen work, especially where precise cutting and solid construction matter. For Tougher Ingredients The TASAI Chef’s Axe is designed for stable work with ingredients requiring greater control and confident blade handling. The short blade and compact form fit well in the hand, allowing comfortable work when portioning and preparing smaller bones, cartilage, and tougher products. Ergonomic Pakka Handle The ergonomic Pakka wood handle provides a secure grip, comfortable use, and good control during work. Its moisture-resistant construction and proper shaping ensure the cleaver sits firmly in the hand during use. Distinctive Character The unusual shape, steel blade, and wooden handle give the cleaver a strong, functional look. This kitchen accessory stands out at first glance and works great as an original kitchen element. Practical Sheath Included The set includes a sheath that facilitates safe storage and blade protection after use. This practical addition suits the character of this compact cleaver well. Perfect Gift Idea The original shape, practical sheath, and distinctive character make the TASAI Chef’s Axe an excellent gift for cooking enthusiasts and fans of unusual kitchen accessories. Cleaver Care To maintain blade sharpness and appearance, we recommend hand washing, thorough drying after use, and avoiding dishwasher cleaning. Specifications Type: Chef’s Axe Blade length: 4” / 10 cm Overall length: 23 cm Blade thickness: 5 mm Weight: 555 g Blade material: 4Cr13MoV steel Blade hardness: 53±2 HRC Handle: Pakka wood Included: sheath Intended use: portioning, cutting, working with tougher ingredients, smaller bones and cartilage About Us We are a Polish brand inspired by Japanese craftsmanship. TASAI combines tradition with modern design, creating knives with exceptional sharpness, precision, and perfect balance – for those who value quality and the art of cooking.