Cleaver Kitchen Serbian Chef's Knife sharp tasai 20 cm

TASAI - Cleaver Serbian Chef’s Knife 8” Wide blade. Strong character. The TASAI Serbian Chef’s Knife 8” is a sturdy kitchen cleaver made from 5Cr15MoV steel with a hardness of 55±2 HRC, designed for confident slicing, chopping, and everyday kitchen tasks. Key features: Serbian Chef’s Knife blade 21 cm Stainless steel 5Cr15MoV Blade hardness 55±2 HRC Very sharp cutting edge Wide blade for slicing and chopping Solid and well-balanced construction Ergonomic Ebony wood handle Elegant packaging included Discover the TASAI Serbian Chef’s Knife 8” The TASAI Serbian Chef’s Knife features a strong, distinctive shape that immediately stands out from classic kitchen cleavers. The wide blade provides a large working surface, and the solid construction offers stability and control during daily ingredient preparation. This model is for those who appreciate bold kitchen tools – practical, straightforward, and with strong character. 5Cr15MoV Steel The blade is made from 5Cr15MoV stainless steel with a hardness of 55±2 HRC, ensuring good sharpness, durability, and comfort for everyday use. 5Cr15MoV steel performs well in kitchen cleavers intended for regular work. Wide Blade. Stable Performance. The TASAI Serbian Chef’s Knife is designed to provide confident movement, stability, and high control during slicing and chopping. The more substantial construction and ergonomic handle ensure a secure grip and excellent performance when preparing larger ingredients. Raw, Professional Look The distinctive blade finish, wide shape, and wooden handle create a strong, professional style. This cleaver is for those who want to combine functionality with striking design. Ergonomic Ebony Handle The ergonomic Ebony wood handle provides a secure grip, high comfort of use, and excellent control during cutting. The noble Ebony wood stands out with its elegant appearance, high durability, and resistance to daily use, emphasizing the cleaver’s character. Perfect Gift Idea The bold design, solid craftsmanship, and distinctive shape make the TASAI Serbian Chef’s Knife an excellent gift for cooking enthusiasts. Care Instructions To maintain the blade’s sharpness and appearance, we recommend hand washing, thorough drying after use, and avoiding dishwasher cleaning. Specifications Cleaver type: Serbian Chef’s Knife Blade length: 8” / 21 cm Overall length: 30 cm Blade thickness: 2 mm Weight: 395 g Blade material: 5Cr15MoV steel Blade hardness: 55±2 HRC Handle: Ebony wood Intended use: slicing, chopping, and everyday ingredient preparation About Us We are a Polish brand inspired by Japanese craftsmanship. TASAI combines tradition with modern design, creating knives with exceptional sharpness, precision, and perfect balance – for those who value quality and the art of cooking.