Ham Cooker 1.5kg with water jacket POT thermometer bags

HAM COOKER 1.5 kg + INDUCTION POT 4l + COLLAR + 2 THERMOMETERS + BAGS Product patented by the Polish Patent Office - exclusive right number RU 67751;· European patent no. EP 2745747 Buying from an authorized distributor guarantees 100% that the product is original and has all approvals and certificates allowing contact with food What is a ham cooker? The answer to this frequently asked question is very simple! A ham cooker is a device that allows you to prepare homemade hams, stews, and vegetarian dishes. With it, you can prepare not only plant-based pâtés and spreads but also delicious main courses and tasty, healthy sandwich cold cuts. Further down the page, you will find many proven recipes including pâté, breast, shoulder, loin, and ham from the ham cooker. However, the possibilities are much greater! Using this device, you can successfully prepare homemade baleron, bacon, luncheon meat, and pork knuckle – all without preservatives or chemical additives! HAM COOKER 1.5kg WITH WATER JACKET + 2 THERMOMETERS Renowned brand BROWIN Model 313016 Product patented by the Polish Patent Office - exclusive right number RU 67751;· European patent no. EP 2745747 Thanks to its proper design, the ham cooker rests on the collar and does not touch the bottom of the pot, allowing water to surround the ham cooker, creating a so-called water jacket, which optimizes the efficiency of the set. THE HAM COOKER WITH WATER JACKET allows for preparing delicious steamed products without the need for an additional pot. This solution greatly facilitates the use of the ham cooker (or ham cooker – as this form is also used). This special vessel is used to prepare juicy meat dishes as well as various types of cold cuts and vegetarian dishes – healthy and free from chemical additives. The maximum filling capacity of this ham cooker is 1.5 kg per use. These can be classic hams (cured and uncured), roulades, luncheon meats, meat products with vegetables, dried fruits, mushrooms, as well as vegan pâtés, etc. The product is suitable for all types of cookers. How does the ham cooker work? The operation of the ham cooker involves placing the device filled with the filling in water, the temperature of which should not exceed 90 degrees Celsius. By using steaming rather than boiling the filling, you have the chance to obtain aromatic, tasty, and juicy cold cuts, as well as creamy pâtés and plant-based spreads. All dishes you prepare in the ham cooker at home will be free from preservatives and artificial additives, contributing to adopting a healthy cooking habit! The set includes 6 parts: - induction pot (4 L), - collar, - ham cooker with a capacity of 1.5 kg, - filling bags (10 pcs.), - two thermometers - one for monitoring the meat temperature in the ham cooker, the other for measuring the water temperature. The inner wall of the pot has a scale helpful for filling it to the desired volume, also when used together with the ham cooker. The collar included in the set reduces water loss due to evaporation. Thanks to the proper design, the ham cooker rests on the collar and does not touch the bottom of the pot, allowing water to surround the ham cooker, creating the so-called water jacket, which optimizes the efficiency of the set. The set includes two thermometers: the first for monitoring the meat temperature in the ham cooker, the second for measuring the water temperature. The main advantages of the ham cooker with water jacket are: - simple operation allowing easy preparation of favorite dishes; - an easy way to enrich your home menu; - preservation of nutritional and flavor values usually lost during traditional cooking and frying; - precise temperature control thanks to two thermometers; - no need to add water thanks to the use of the collar. Assembling the ham cooker is very simple. Just tightly fill the chamber with seasoned meat, press it down with the spring, then place the lid and turn it to lock it in position. Operation is also straightforward: place the filled ham cooker in a tall pot with water for steaming. An asparagus cooking pot works great for this purpose. However, the best solution is the complete set, which is the ham cooker with water jacket. Since during steaming the temperature of both the meat and water is important, it is advisable to equip yourself with a thermometer that allows such control. The ham cooker with water jacket is an innovative product by BROWIN. Patent for the ham cooker: Legally protected product: exclusive right granted by the Polish Patent Office - exclusive right number RU 67751;· European patent no. EP 2745747. Patent for the ham cooker with water jacket: legally protected product: exclusive right granted by the Polish Patent Office - exclusive right number RU 069673. How to make cold cuts with the ham cooker? Start with whatever you feel like. Will it be chicken or turkey breast, or maybe loin? Consider Zap