Japanese AUS10 Steel Professional Chef's Knife Damascus Steel Koufuku

Have you ever seen chefs on TV whose knives are almost like razors? This is exactly that chef's knife made of Damascus steel, when properly sharpened. Japanese AUS-10 Steel | Professional Chef's Knife Koufuku | Damascus Steel | Gift Ready | G10 Handle (unmatched sharpness thanks to the renowned 67-layer steel with AUS-10 core): Chef's knife (blade length: 24 cm; total length: 38.5 cm) Japanese AUS-10 Steel | Professional Chef's Knife Koufuku | Damascus Steel | Gift Ready | G10 Handle The choice of professionals - a chef's knife with a blade length of 24 cm. Perfect for slicing large pieces of meat or vegetables. Ideal for chopping. Increases kitchen efficiency by up to 110% for specific tasks. Noble sharpness (perfectly thin tomato slices with a gentle cut). AUS-10 steel is an enhanced steel with the highest carbon content in the AUS family. It is recognized by experts for its exceptional sharpness. Polishing with a high-grit sharpener (e.g., 5000 - 8000) guarantees the ability to cut a sheet of paper in mid-air. Elegant and modern design - hand-forged chef's knife with a core of Japanese AUS-10 steel featuring a unique wind pattern forged into the water surface steel. Each knife is unique and has its own soul - also thanks to the natural stabilized wood in the handle, which due to age and grain has different shades and always a unique shape. The appeal of Damascus steel chef's knives is confirmed by the fact that they are often collected by enthusiasts. Their pattern is durable and does not fade. Additionally, tiny pockets on the blade reduce resistance and quickly release food from the blade. Longevity (formerly Damascus steel kitchen knives were passed down through generations). Nearly indestructible, durable, 67-layer steel. Extremely high core steel hardness (60-62 HRC). Ensures resistance to deformation and longer-lasting sharpness of the chef's knife (less frequent sharpening). Durable and sturdy. Fits perfectly in the hand - the highest quality steel is matched with the best available handle material. Used exclusively in top-tier chef's knives. G10 fiberglass is the highest-rated material, additionally reinforced with resins. The bolster facilitates pressing the chef's knife against the food. The cutting effect is the same using minimal force. Perfectly shaped handle ensures ergonomics and comfort in use. Designed with the most demanding chefs in mind. Juicy Chinese beef with peppers - discover how the Koufuku chef's knife performs in action: https://www.youtube.com/watch?v=Ecc9yVfxMRU Gift for holidays. Birthdays. Anniversaries. Or other special occasions. Already packed in a gift box. A gift that will remind you for years. Perfect for those who love cooking. Chef's knife with G10 handle. Non-slip grip you can trust. Reinforced with blue aluminum resin. Blade and handle form a unity. Perfectly balanced. 1. G10 2. Aluminum resin 3. Brass 4. Red acrylic. 67-layer high-carbon steel with AUS-10 core The best steel from the highly valued Japanese AUS family. Carburizing changes the steel properties and guarantees its unique hardness and sharpness. Chef's knife resistant to rust and corrosion. Verified purchase. Extremely sharp steel with a 12-15° sharpening angle. When purchasing from our store, you have the assurance of a verified purchase of high-quality Japanese AUS-10 steel, made in Japan. The chef's knife every cooking enthusiast is looking for. The chef's knife is ideal as a gift for birthdays, holidays, and special events. A gift that will remind your loved ones of you for decades. If you have a cooking enthusiast around you - you won't find a better gift than a Damascus steel chef's knife. Damascus steel chef's knives surpass the quality of standard knives available in stores. For those you care about. Add to cart and discover the Japanese style combining strength and beauty. The craftsmanship of a 1000-year tradition at your fingertips.