Japanese universal kitchen cleaver for meat fish vegetables chef's knife

JAPANESE UNIVERSAL KITCHEN CLEAVER FOR MEAT FISH VEGETABLES CHEF'S KNIFE Japanese kitchen cleaver - universal precision in the kitchen! Perfect for meat, fish, and vegetables! An indispensable tool for every chef! Choose high quality About the product Looking for a universal kitchen cleaver that performs well in every situation? The Japanese chef's cleaver combines precision, durability, and comfort of use. Thanks to perfect balance and a 120° blade angle, it delivers excellent results when slicing, chopping, and portioning. Quality and precision - rely on the reliability of a respected brand! Designed for professional chefs and home cooking enthusiasts. Perfect balance and ergonomics - comfortable work without hand fatigue. Versatility - suitable for meat, fish, vegetables, and herbs! Product features Sharp and precise blade - 120° angle ensures accurate cutting. Solid construction - 4 mm blade thickness and 345 g weight guarantee stability. Professional stainless steel - corrosion resistant and exceptionally durable. Wooden handle - secure grip and elegant appearance. Ease of use - fits perfectly in the hand, facilitating daily kitchen work. TECHNICAL SPECIFICATIONS Overall length: 28.5 cm Blade length: 14 cm Handle length: 11 cm Blade height: 7 cm Blade angle: 120° Blade thickness: 4 mm Weight: 345 g Blade material: stainless steel Handle: wood SET INCLUDES 1x universal kitchen cleaver 345 g in an elegant case Ensure precision and comfort in the kitchen The perfect choice for cooking enthusiasts #PreciseCutting #ReliableCleaver #ForChefs