Kitchen Cleaver Japanese Chef's Knife sharp tasai Hammered Cleaver 17 cm

TASAI - 7” Hammered Cleaver Solid construction. Controlled cutting. The TASAI Hammered Cleaver 7” is a kitchen cleaver made from 5Cr15MoV steel with a hardness of 55±2 HRC, designed for stable, comfortable, and precise kitchen work. Key features: Cleaver blade type 17 cm Stainless steel 5Cr15MoV Hammered blade finish Blade hardness 55±2 HRC Very sharp cutting edge Solid and well-balanced construction Ergonomic handle Elegant packaging included Discover the TASAI Hammered Cleaver 7” The TASAI Hammered Cleaver combines a wide blade, hammered texture, and solid construction, creating a cleaver with a strong, professional character. This model is designed for those who value stability, control, and comfort during everyday ingredient preparation. The wide blade surface works great for chopping vegetables, mincing herbs, and handling larger products. Hammered Blade Finish The distinctive hammered surface gives the cleaver a raw, professional look and strongly differentiates it from classic kitchen knives. This detail enhances the knife's visual character and immediately draws attention. 5Cr15MoV Steel The blade is made from 5Cr15MoV stainless steel with a hardness of 55±2 HRC, ensuring good sharpness, durability, and comfort for daily use. 5Cr15MoV steel performs well in kitchen knives intended for regular work. Stability and Control The TASAI Hammered Cleaver is designed to provide confident movement, stability, and high control during cutting. The solid construction and ergonomic handle ensure the cleaver fits securely in the hand and performs well during everyday kitchen tasks. Perfect Gift Idea The strong design, solid build, and distinctive blade make the TASAI Hammered Cleaver an excellent gift for cooking enthusiasts. Ergonomic G10 Handle The ergonomic handle made from G10 composite provides a secure grip, high comfort of use, and excellent control during cutting. G10 material is distinguished by exceptional durability, moisture resistance, and mechanical damage resistance, making it ideal for daily use. Cleaver Care To maintain the blade's sharpness and appearance, we recommend hand washing, thorough drying after use, and avoiding dishwasher cleaning. Specifications Knife type: Cleaver Blade length: 7” / 17 cm Overall length: 30 cm Blade thickness: 2 mm Weight: 355 g Blade material: 5Cr15MoV steel Blade finish: hammered / Stamping Grain Blade hardness: 55±2 HRC Handle: G10 Intended use: chopping, mincing, and everyday ingredient preparation About Us We are a Polish brand inspired by Japanese craftsmanship. TASAI combines tradition with modern design, creating knives with exceptional sharpness, precision, and perfect balance - for those who appreciate quality and the art of cooking.