Meat Tenderizer Hammer for Steaks Heavy Double-Sided Metal

Heavy double-sided meat tenderizer hammer made of stainless steel. Practical meat tenderizer facilitates quick and even pounding of all types of meat. Made of stainless steel with a non-slip handle ensuring comfort and durability during everyday cooking. Durable stainless steel Double-sided head Non-slip handle Technical specifications Material: stainless steel, silicone Dimensions: 22 cm x 4 cm x 3.5 cm Weight: 320 g Color: silver, black Dishwasher safe: yes Solid construction and double-sided head The tool features a robust stainless steel construction that provides resistance to damage and long service life. The biggest advantage is the double-sided head – thick protrusions are suitable for tougher meats, while fine indentations gently tenderize poultry. Versatile meat preparation The tenderizer is perfect for traditional pork cutlets, beef steaks, and delicate poultry fillets. It is an indispensable tool for both home cooking enthusiasts and professionals in the catering industry. Ergonomics and secure grip The handle is equipped with a silicone cover that prevents the tenderizer from slipping out of wet hands. Thanks to optimal balance and a weight of 320 g, pounding meat requires minimal effort. Advantages Double-sided head – two types of indentations for different meat types. Silicone handle – secure and stable grip during use. Easy cleaning – safe for dishwasher use. Corrosion resistance – hygienic and durable stainless steel. Package includes 1x Meat Tenderizer FAQ – Frequently Asked Questions Can the tenderizer be washed in a dishwasher? Yes, the product is dishwasher safe without risk of material damage. What is the difference between the two sides of the head? One side has thick indentations for tougher meat, the other has fine ones for more delicate pieces. Does the handle slip in wet hands? No, the silicone cover ensures a stable and safe grip even with moist hands.