Meat Tenderizer with 72 Needles Piercer Mallet Softener Pins

Black meat tenderizer with 72 needles. The meat tenderizer has one purpose: to make meat more tender, delicate, and at the same time juicy and delicious. The blades equipped in the product are made of hygienic stainless steel. Thanks to them, the meat tenderizer allows you to quickly prepare pork neck, steak, roast, and many other types of meat for frying, roasting, or grilling. Using the meat tenderizer significantly reduces the required cooking time, helps spices and marinades penetrate deeper into the meat structure, and facilitates perfect preparation of your favorite type of meat. It is simple to use and requires little force (the product is fully ergonomic). It also features a blade lock. The innovative design of the tenderizer prevents accidental injury, and its plastic cover ensures stable handling during meat preparation. This is a solution tailored to the expectations of the modern consumer – easy to use and time-saving! Product features: meat tenderizer made of stainless steel, plastic body in white and black, contains 72 needles, quickly pierces the meat to make it tender, juicy, and extremely tasty after cooking, piercing also allows spices and marinades to penetrate inside the meat, giving it a better seasoned flavor, includes a blade lock to prevent cuts during use. Product dimensions: height 11 cm, diameter 7 cm.