Sharp chef's cleaver kitchen hunter 21 cm stainless steel japan

Kitchen cleaver chef's knife stainless steel 21 cm Looking for one reliable knife for everyday cutting of meat, vegetables, fruits, and herbs? The wide blade of the cleaver allows convenient chopping and portioning of ingredients without constantly switching tools. Stainless steel makes daily maintenance easy, and the wooden ergonomic handle helps maintain a secure grip during work. A practical choice for both everyday cooking and more intensive meal preparation. PRODUCT STRENGTHS One tool for many kitchen tasks The cleaver is suitable for cutting and chopping meat, vegetables, fruits, and herbs. Large working surface of the blade The 21 cm blade length allows comfortable work with larger portions of ingredients. Convenient transfer of chopped products The wide blade surface can be used to scoop chopped vegetables or herbs and transfer them to a pot or bowl. Better control while cutting The ergonomic wooden handle facilitates stable knife handling during daily tasks. Practical blade material Stainless steel performs well in the kitchen and is easy to maintain daily, provided it is properly washed and dried. Wide blade 8.3 cm The greater blade height provides plenty of space above the cutting board and improves comfort when chopping larger amounts of ingredients. For everyday cooking and larger preparations Useful both for quick meals and preparing larger portions. TECHNICAL SPECIFICATIONS Product type: kitchen cleaver / chef's knife Blade material: stainless steel Handle material: wood Blade length: 21 cm Blade width: 8.3 cm Handle length: 11 cm APPLICATIONS - WHERE AND WHEN TO USE Preparing meat For portioning and cutting boneless meat into slices, strips, or smaller pieces. Vegetables and fruits For cutting larger vegetables, onions, peppers, carrots, cabbage, and other everyday ingredients. Chopping herbs The wide blade allows quick chopping of parsley, chives, coriander, or other fresh herbs. Cooking larger portions Useful when preparing meals for family, meal prep, or larger cooking sessions.