Shiori Shinogi Sifu Chef's Knife made of 10Cr15CoMov Steel

Dreaming of a single, reliable knife that can handle every culinary challenge? Meet the professional Shiori 撓 Shinogi Sifu chef's knife, designed to turn cooking into an art. Its versatility and exceptional quality will make it your favorite kitchen assistant. The blade, crafted to perfection, measures 19.5 cm and is made from high-quality high-carbon 10Cr15CoMov steel, featuring a hardness of 60 ±1 HRC*. This ensures exceptional sharpness and long-lasting edge retention, as well as resistance to wear. The 15° grind angle guarantees precise cuts. The 2 mm blade thickness strikes the perfect balance between durability and lightness. The 4 cm blade width allows for easy transfer of sliced ingredients directly to the pan or pot. The steel grade and precise balance make the Shiori 撓 Shinogi Sifu an invaluable tool in any kitchen—professional or home. Ergonomic and elegant handle The 12 cm handle is made from durable Pakka wood, which not only impresses with its aesthetics but also ensures a secure and comfortable grip. Its ergonomic shape fits perfectly in the hand, providing a firm and stable hold even during extended use. Thanks to its optimal weight (190 g) and excellent balance, the Shiori 撓 Shinogi Sifu does not tire the hand and offers full control over every blade movement. This is why it enhances work comfort and allows you to cook faster, more efficiently, and with greater enjoyment. Indispensable in every kitchen The professional Shiori 撓 Shinogi Sifu chef's knife is a versatile tool suitable for many tasks: slicing meat, fish, and poultry, chopping vegetables and fruits, mincing herbs, and portioning larger ingredients. One knife is enough to prepare an entire meal—from a quick breakfast to an exquisite dinner. Complete your professional Shiori set The multifunctional Shiori 撓 Shinogi Sifu chef's knife is just the beginning of your journey to a perfect kitchen. The Shiori collection also includes other carefully designed tools that will perfectly complement your set: a versatile Santoku knife, a specialized bread knife, and a precise filleting knife. Each is crafted with the same attention to detail, balance, and blade quality. To further improve your kitchen work, take care of your blade and cooking comfort by choosing our professional sharpeners, cutting boards, and other premium kitchen accessories. Technical data Handle length: 12.00 cm Blade length: 19.50 cm Blade thickness: 2.00 mm Blade width: 4.00 cm Blade grind angle: 15 degrees Steel: high-carbon 10Cr15CoMov Hardening: 60 +/-1 HRC Handle: Pakka Weight: 190g Application: professional kitchen, hobby kitchen Shiori 撓 Shinogi Sifu is not only a practical tool but also a symbol of professionalism and passion for cooking. It is the choice for those who value reliability, elegance, and the highest quality craftsmanship. *HRC hardness is a criterion used to determine the knife grade, expressed in HRC degrees (Rockwell scale). It indicates how hard the steel used to make the knife is. The higher the HRC value, the better the steel from which the knife was forged, meaning the blade stays sharp longer and requires less frequent sharpening.