Stainless steel POT 1.6L for induction and GAS with glass LID

Why choose our pot? Versatility: Our pot is suitable for boiling, stewing, frying, and warming. Compatibility: Suitable for various stove types: gas, induction, electric, ceramic, and halogen. Durability: The stainless steel used ensures long product life. Stylish appearance: The pot's shiny surface adds elegance to your kitchen, and its classic design fits any style. Easy to clean: Dishwasher safe. TECHNICAL DATA Total capacity: 1.6 L Diameter without handles: 16 cm Height without lid: 10 cm Heating zone diameter: 13 cm Material: Stainless steel 18/0 Five-layer base Pattern: Satin finish Internal measuring scale Dishwasher safe PRODUCT FEATURES Material - made from premium 18/0 stainless steel, providing durability and corrosion resistance. Capacity - the pot allows preparing generous meals for the whole family. Thick base - multilayer base ensures even heat distribution, preventing food from burning. Ergonomic handles - sturdy handles enable safe and comfortable handling. Internal measuring scale - allows easy measurement of liquid inside the pot. Multi-layer base construction The base of stainless steel pots is one of the most important elements as it significantly affects cooking efficiency. 1⃣ Stainless steel 201 - corrosion resistant and easy to clean. 2⃣ Aluminum core - perfectly distributes heat across the entire base surface. 3⃣ Iron layer - increases durability. 4⃣ Additional aluminum plate - improves heat distribution. 5⃣ Magnetic stainless steel 430 - ensures compatibility with induction cooktops and guarantees extra durability. Stainless Steel Pot - Perfect For Every Kitchen Introducing a high-quality stainless steel pot with a diameter of 16 cm and a capacity of 1.6L, an indispensable tool in every kitchen. This elegant and functional pot is designed for everyday cooking and is ideal for both amateurs and professionals. It is compatible with various stove types: induction, ceramic, gas, electric, and halogen. Additionally, the pot is dishwasher safe, making cleaning easy. Maintenance and use of stainless steel products: 1. Before first use, wash the pot in warm water with detergent. 2. The burner size or heating surface should match the pot base size; the flame should not heat the sides. 3. Do not add salt to an empty pot or cold water, as this may cause corrosion (salt water should be added only after boiling). 4. Never heat empty pots. 5. Do not pour cold water into hot pots, as this may cause deformation or discoloration. 6. Allow the pot to cool before washing; for burnt residues, soak with warm water to soften. 7. Do not use abrasive sponges, metal scrubbers, or harsh cleaning agents. 8. Light stains on the pot base can be removed with citric acid or vinegar; for dark stains, use stainless steel cleaner/maintenance products. 9. Avoid storing highly acidic foods such as tomatoes or citrus in the pot for extended periods. Acidic foods may react with stainless steel, causing discoloration or pitting. We offer a range of products from the well-known and respected Karl Hausmann brand. We invite you to explore our listings.