Steam cooker POT steamer 3.3L 20CM POT induction GAS cookware

STEAM COOKER POT STEAMER 3.3L 20CM POT INDUCTION GAS COOKWARE KARL HAUSMANN KEY FEATURES OF THE SET: Three cooking levels - intelligent design allows simultaneous preparation of meat, fish, and vegetables on separate tiers, saving time and energy. Large 3.3L capacity - perfectly balanced steamer size enables preparing a wholesome, healthy meal for the entire family. Tempered glass lid - transparent glass with built-in steam vent allows convenient monitoring of dishes without lifting the lid and losing heat. Full versatility - the pot is 100% compatible with all types of cookers: induction, gas, electric, and ceramic. Highest hygiene and durability - made of high-quality stainless steel that does not affect the taste of food, is resistant to damage, and extremely easy to clean. Three levels - one complete meal Steaming is one of the healthiest cooking methods, preserving maximum vitamins, minerals, and the natural, rich flavor of ingredients. The set consists of a deep water pot and two separate steam inserts measuring 20 x 10 cm. This allows you to cook potatoes or groats at the bottom, juicy fish or chicken fillets in the middle tier, and crisp vegetables such as broccoli, carrots, or asparagus at the top. Thoughtful and modular design The advantage of this steamer is its full flexibility. If preparing a smaller meal, you can use just one steam insert. The set components fit perfectly together, ensuring excellent sealing and optimal steam circulation inside the pot. Wide steel side handles are securely attached, providing safe and comfortable handling even when the pot is hot. Versatility and compatibility Our steamer is compatible with all types of cookers, including induction, gas, and electric, making it an ideal choice for every home. SET CONTENT: 1x Base water pot (2.5L) 2x Steam inserts/baskets 1x Tempered glass lid with steam vent Original transport packaging TECHNICAL SPECIFICATIONS: Material: High-quality stainless steel Lid material: Transparent tempered glass with steam vent Total set capacity: 3.3 L Water pot capacity: 2.5 L Diameter of pots: 20 cm Steam insert dimensions: 20 x 10 cm Water pot dimensions: 20 x 10.5 cm Compatibility: Induction, Gas, Electric cooker, Ceramic hob STEAM COOKING ESSENTIAL GUIDELINES To fully utilize your new steamer and enjoy perfect dishes, remember a few simple steps: Ingredient preparation: Wash and cut ingredients into roughly equal pieces to ensure even cooking. Keep in mind that different ingredients require different steaming times – place items needing the longest cooking time (e.g., meat) at the bottom, and those that cook fastest (e.g., delicate green vegetables) at the top. Water level control: Fill the bottom pot with water so that the water surface does not touch the bottom of the first steam insert directly. The water should be hot before placing the ingredients. Flavor infusion magic: To give your dishes a unique, rich aroma, add fresh herbs, citrus slices (lemon, lime), or a bit of garlic to the water at the bottom. The steam will absorb their scent and subtly season your meals from within! Safety first: When checking the food or removing finished dishes, always open the lid "away from you" to avoid burns from escaping hot steam. Always use oven mitts. Cleaning after use: After cooking, allow all steamer components to cool completely. The stainless steel construction is dishwasher safe, making cleanup quick and easy.