Tefal Delicious Frying Pan Set 20/24/28cm induction Stainless Steel 3 pcs

TEFAL Delicious Frying Pan Set 20/24/28 cm Model: B8180655 B8180455 B8180255 Basic information: Number of pieces in set: 3 Diameter: 20 / 24 / 28 cm Coating type and durability: Non-stick, Titanium Material: Stainless steel Stove compatibility: Induction, gas, electric, ceramic, halogen Additional information: Oven safe up to 175°C. Dishwasher safe. CMMF: 2100131523 2100131525 2100131522 TEFAL frying pans are ideal for: For those who value durability and quality: Made of solid stainless steel with a thick induction base, ensuring resistance to warping and long-lasting use. For healthy cooking enthusiasts: Titanium non-stick coating allows cooking with minimal fat, is easy to clean, and dishwasher safe. For users of various stove types: Compatible with induction, gas, electric, ceramic, and halogen cookers, and oven safe up to 175°C. For those who appreciate convenience and control: Ergonomic bakelite handles provide a secure grip, and the Thermo-Signal indicator shows the perfect frying temperature for excellent color, flavor, and nutritional value. For those seeking versatility in the kitchen: The set includes three pan sizes (20, 24, 28 cm), allowing preparation of various dishes from omelets to larger meals. Titanium non-stick coating Thermo-Signal indicator Discover a pan fully coated with non-stick surface – clean it in no time! The indicator turns bright red when the pan reaches the ideal frying temperature. This ensures perfect texture, color, and taste of your dishes while preserving maximum nutrients. Durable, sturdy bakelite handles Specially designed strong handles allow safe and easy pan handling. Thick induction base The appropriate thickness of the induction base ensures even heat distribution, resulting in perfect taste and aroma of your food. Culinary inspirations Delicious breakfast Ham and cheese omelet Ingredients (for 1 serving): 2 eggs 2 tablespoons milk 2 tablespoons grated cheese a few slices of ham or vegetables (e.g., bell pepper, chives) salt and pepper to taste Preparation: In a bowl, whisk eggs with milk, season with salt and pepper. Add cheese and preferred extras, gently mix. Pour into a small mold (e.g., ceramic or silicone). Pour everything onto the pan and fry for 10-12 minutes until the omelet sets and lightly browns. Chicken in creamy garlic sauce Ingredients: 1 small chicken breast (approx. 150 g) 1 garlic clove 50 ml 18% cream 1 teaspoon oil pinch of salt and pepper Preparation: Cut chicken into cubes, season with salt and pepper. Heat oil in the pan and fry meat until browned. Add crushed garlic, fry briefly. Pour in cream and simmer for 2-3 minutes until sauce thickens.